Bailey's Chocolate Balls.
Rum is not one of my favorite spirits so I decided to add Bailey's Irish Cream instead of the Rum. Friends have been asking for my recipe and I thought you might like to try them also.
Crush 9 weetbix into a bowl, add 1 tablespoon cocoa, 1/2 cup coconut, 1 tin condensed milk and 2 tablespoons of Bailey's. Mix together and put in the fridge for 20 minutes. Roll in to bite sized balls and toss in to coconut. Must be kept in the refrigerator.
Thank you for looking at my blog from time to time. I will be taking a few days off over the Christmas to spend with the family - shop re-opens 4 th Jan 2011.
I wish you and your families a very Merry Christmas, and all the very best for the New Year.
Glenis
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